Wines
Type de vin | White wines |
Colour | Beautiful light lemon colour |
Bouquet | Intense aromas, floral, notes of lime tree |
Palate | Well-balanced and harmonious wine with a nice body |
Food and wine pairing | Fish terrine, perch fillet, arctic char, white meat, Malakoff (ball of fried cheese) |
Specific features | Traditional winemaking, ageing in oak vessels in the estate’s cellar |
Garde minimum | 2 |
Garde maximum | 4 |
Température de service minimum | 10° |
Température de service maximum | { 12° |