Wines
Cabernet Franc Grand Cru Yvorne Chablais AOC
Cabernet FrancType de vin | Red wines |
Colour | Ruby red colour |
Bouquet | Small red fruits, currant |
Palate | In the palate, freshness, elegant wine |
Food and wine pairing | Roast sausage, Vaudois sausage |
Specific features | |
Garde minimum | 3 |
Garde maximum | 8 |
Température de service minimum | 12° |
Température de service maximum | { 14° |