Wines
| Type de vin | White wines |
| Colour | Clear and bright golden yellow colour |
| Bouquet | Complex aromas, mineral notes |
| Palate | In the mouth, robust and generous wine with mineral notes, well-balanced, complex and elegant |
| Food and wine pairing | Antipasti, tapas, fillet of perch Meunière with almonds, crab salad, langoustines, lobster, grilled |
| Specific features | Traditional winemaking |
| Garde minimum | 3 |
| Garde maximum | 5 |
| Température de service minimum | 10° |
| Température de service maximum | { 12° |