Wines
| Type de vin | White wines |
| Colour | Deep yellow colour with silver tints |
| Bouquet | Intense and floral nose, aromas of acacia flower, hawthorn, developing on notes of spices, Tonka bean and pepper |
| Palate | In the palate, fresh, dense mouth, very long and pleasant finish |
| Food and wine pairing | Antipasti, tapas, fillet of perch Meunière with almonds, crab salad, langoustines, lobster, grilled chicken, truffle risotto |
| Specific features | Traditional winemaking and matured in oak casks |
| Garde minimum | 4 |
| Garde maximum | 6 |
| Température de service minimum | 10° |
| Température de service maximum | { 12° |